Chili’s Franchise

Chili’s has been a mainstay of the American restaurant scene since its establishment in 1975, it is also expanding internationally. This article will look at all aspects of franchising with Chili’s, from the Franchise Fees and Profit to Total Investment and Training Requirements.

We’ll also discuss key considerations such as Restrictions, Renewal Options, and Return on Investment. Whether you are considering opening a single store or multiple locations, read on for all the information you need about franchising with Chili’s!

Chili's Franchise
Chili’s Franchise

About Chili’s

Chili’s is an international catered meal brand in the Americas, Europe, Asia, and the Middle East.

Brinker International owns and operates Maggiano’s Italian restaurant and owns and operates Chili’s.

Moreover, Chili’s distinguishes itself from competitors by adopting a significant rewards program to entice current and future customers by providing members with free chips and salsa or a free non-alcoholic cocktail on each visit.


Franchise Model Of Chili’s

Investment$2,848,695 to $4,637,695.
Franchise-Fee$60,000
Royalty-Fee1.3%
IndustryRestaurant
Area Requirementaround 5,000 square feet
Total Outlets1610

History Of Chili’s

Larry Lavine built the first Chili’s eatery in Dallas, Texas. His mission was to bring the globe the smoky aromas and old-fashioned seasonings of southwest Texas.

The Terlingua Chili Cook-Off, which used these ingredients on anything from ribs and poultry to hamburgers, inspired him.

In 1975, he launched Chili’s Hamburger Grill and Bar, featuring handcrafted, high-quality cuisine and drinks in a relaxed setting.


Chili’s Franchise Training

In most cases, the introductory training course will last 15 weeks. All necessary pre-opening instruction will occur at one of the franchisor’s accredited educational restaurants and must be finished with the franchisor’s approval at least two months but not over five months before the restaurant’s launch.


Chili’s Territory Granted

According to the Licensing Agreement, franchisees are only licensed to function the eatery in the proper location.

Franchisees are not permitted to transfer the business without prior approval from the franchisor. The Licensing Agreement does not grant any geographical rights.


Chili’s Franchise Ideal Candidate

Chili’s has several special qualifications for the right individual, making Chili’s franchise ownership harder to obtain than most others.

If licensing in the United States, a few of these requirements include five years of a restaurant environment, prior leadership or administration, and a willingness to operate more than one eatery.

The prerequisites for their overseas courses are subtly different.


Chili’s Comparison

CompanyChili’sBuffalo Wild Wings
Founded In19751981
Initial Investment$2,848,695 to $4,637,695.$1.5 million to $3.5 million
Franchise-Fee$60,000$25,000
Total Outlet1610600
Annual Revenue $3,005.7 Million$3.669 Billion 

Frequently Asked Questions

Chili's is owned by which organization?

Brinker International, inc.

Is Chili's a franchise that can be run from home?

No

Does Chili's offer franchising?

Yes, Chili’s grants franchises for the operation of full-service restaurant chains.

How much does a Chili's franchise cost?

An initial investment required to open a Chili’s franchise is $2,848,695 to $4,637,695, With a franchise fee of $60,000.

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