Dairy products have traditionally been a vital component of Indian cuisine. We include it into every meal we eat in some way.
Mother Dairy is one of the top brands in India’s dairy industry, and being a Mother Dairy franchise partner of this reputable firm is a great way to get into the franchise business.
As a result, we’ll explain How to Get a Mother Dairy Franchise and Distributorship in Your City in this article.
About the Mother dairy
Mother Dairy is a specialized section of the National Dairy Development Board that makes, promotes, and sells milk, milk products, and other consumable items under the Ministry of Fisheries, Animal Husbandry, and Dairying of the Government of India.
Moreover, Mother Dairy ensured that From the beginning, the company never depleted the Milk supply in the country.
Mother Dairy gets its liquid milk from rural farmers and dairy cooperatives. And The corporation first covered Parts of North India.
Later, Mother Dairy franchise stores spread the name to other parts of the country.
Furthermore, Mother Dairy creates paneer, ghee, ice cream, cheese, and butter in addition to liquid milk.
Vegetables, processed meals, jams, pickles, cooking oils, and fruit juices are among the numerous consumable products the company presently produces.
In Additional, ‘Safal,’ a division of Mother Dairy, sells fresh fruits and vegetables throughout Delhi and Bengaluru.
In India and 40 other countries such as the United States, Africa, and Europe, Safal is a huge success.
And also, Mother Dairy owns the ‘Dhara’ brand, which supplies edible cooking oil across the country.
Mother Dairy Franchise Model
| Investment | 5- 10 lakhs |
| Area Required | 5000 Sqft |
| Royalty Fee | N/A |
Benefits of owning mother dairy franchise
- Since its inception in 1974, the mother dairy has strived to supply high-quality milk products to its customers.
- And The most significant benefit of this franchise is the pre-established brand image in customers’ minds.
- Aside from that, you can obtain supplies for some other everyday items like cheese, butter, curd, ice cream, and other regularly requested items at this type of store.
History
In 1974, Mother Dairy was established as a wholly-owned subsidiary of the National Dairy Development Board (NDDB).
It began as part of ‘Operation Flood,’ a dairy development program to ensure enough milk production and supply.
The company’s first operating zone was limited to Delhi and the National Capital Region. Later on, though, the corporation began to spread its operations to other country sections.
Mother Dairy is mainly recognized for dairy products and is one of India’s most significant FMCG firms.
Mother Dairy Fruit & Vegetable Pvt. Ltd manufactures and distributes edible oils (Dhara), pickles, fruits, and vegetables in addition to dairy products (Safal).
Moreover, Mother Nature Fruit and Vegetable Private Limited currently have 1000 exclusive outlets and 1400 retail outlets, and the company is continuing to increase its reach.
Frequently asked questions
What kind of profit can you make with a mother dairy franchise?
Mother dairy is one most profitable branches in India, and a good mother dairy franchise can earn more than 50,000 rupees every month.
What happens after a dealership application is approved?
After the corporation accepts the dealership application, the partner is given training and field assistance to set up the store.
What is the name of Mother Dairy's CEO?
S. Nagarajan is the Mother Dairy’s CEO
Amit Gupta is the founder of DrFranchises – a digital marketing agency that helps brands rank better on Google Maps through local SEO strategies. Amit has over 11 years of experience in digital marketing, SEO, email marketing, and social media marketing. He’s also the owner of multiple franchises and has helped countless brands achieve success online. When he’s not working, Amit can be found playing with his dog.