NY Pizza Franchise

NY Pizza Franchise has its own hides and solutions for the first ISO-certified restaurant.

About NY Pizza Franchise

Incertitude about a person’s tastes buds was the first thing that had to do. NY Pizza has been investigated and produced pizza style in New York City.

N.Y. Pizza Franchise
N.Y. Pizza Franchise

The second obstacle convinced other managers to pizza in New York style and fortunately, after a number of taste trials and commercial discussions, overcome that too. 

Finally, NY Pizza needs adequately trained employees. The stage was the implementation stage.

Restaurant personnel was very easy to reach, but putting the taste and service model of NY Pizza into employee abilities was not that straightforward.

N.Y. Pizza Franchise Model

InvestmentRs. 28 lakhs
Area Required1200 sq. ft.
Franchise FeeRs. 3 lakhs

Sam’s Pizza Franchise

Hungru Pizza Franchise

Laziz Pizza Franchise

Features of N.Y. Pizza Franchise

  • They must have taken many development sessions such as control of tastes, precautions, training in customer service, feedback from customers, internal coordination, and other areas of the workforce.
  • They are all in the process of continual study.
  • In a well-designed and productive ambiance, N.Y. Pizza offers a friendly and enjoyable experience for the customers. 
  • The look and flavor of good pizzas and high-quality ingredients are crucial to them. 
  • They seek to offer their clients the best value, who wish to enjoy delicious pizzas in a tangible manner and to satisfy their consumers with a high value.
  • Living the proposal for customer value
  • Marketing: encouraging new enterprises, products, and supply channels for everyone
  • Quality and coherence of the product
  • Pricing in terms of project quality and the proposal for customer value
  • Family atmosphere with occasional family entertainment nights
  • Management: Timely delivery of products, controlled cost, management of marketing expenditures. There is a temptation to focus on growth at the cost of profits.
  • Inventory and financial reporting and controls
  • The terms of the agreement are 20 years old
  • At 0 Cost, the agreement is being renewed.
  • Cost of food around 30 – 35%
  • Capital of work: 1.5 to 2.5 Lacs
  • The margin of profit is 35 to 40%

FAQs (Frequently Asked Questions)

What is the investment of N.Y. Pizza Franchise?

The investment of N.Y. Pizza Franchise is Rs. 28 lakhs.

What is the model of N.Y. Pizza Franchise?

The model of N.Y. Pizza Franchise is QSR.

Leave a Comment